St Hilda’s College is recruiting a Catering and Bar Assistant to work in our busy Student Bar during university term time and support our Dining Hall and catering operations out of university term time.
You’ll deliver friendly, high-quality service, help create a great atmosphere for students and staff, and play a key role in events, conferences, and daily catering activity. Evening and weekend work is required, and flexibility is essential.
Please see the Job Description for further information about the post and benefits offered by the College.
We’re looking for someone who is:
- Confident, approachable, and customer-focused
- Reliable, organised, and happy working independently
- Flexible to work evenings, weekends, and out-of-term shifts
- A team player with a positive, professional attitude
What we offer:
- Full-time; permanent contract
- 33 days of annual leave, including bank holidays
- Membership of a generous pension scheme
- Free meal whilst on duty
- Full training provided
- Access to the College gym
- A beautiful riverside setting and a welcoming, inclusive community.
If you have any questions about the role, please contact the hiring manager, Garry Luke (Catering and Front of House Manager) garry.luke@st-hildas.ox.ac.uk
To apply for this post, please send a completed application form to the HR Manager at recruitment@st-hildas.ox.ac.uk
Please note that the deadline for applications is 12 noon on Friday 27 March 2026.
Documents
- Employment
- Full time
- Length of contract
- Permanent
- Hours of work
- 40 hours per week. Evening and weekend shifts will be required.
- Salary
- £29,245 per annum
- Application deadline
- Friday 27 March 2026 / 12pm